Pemberdayaan Warga Kampung Tualang Melalui Pengolahan Tanaman Obat Keluarga Menjadi Jamu Seduh Instan

Authors

  • Yan Hendrika Universitas Abdurrab
  • Vonny Kurnia Utama Fakultas Farmasi dan Ilmu Kesehatan, Universitas Abdurrab, Pekanbaru, Indonesia
  • Syamsul Bahri Riva’i Fakultas Kedokteran Universitas Abdurrab, Pekanbaru, Indonesia
  • Yusmaharani Fakultas Farmasi dan Ilmu Kesehatan, Universitas Abdurrab, Pekanbaru, Indonesia
  • Raisa Masevani Mahasiswa Fakultas Farmasi dan Ilmu Kesehatan, Universitas Abdurrab, Pekanbaru, Indonesia

DOI:

https://doi.org/10.58794/jdt.v4i1.1035

Keywords:

− Pemberdayaan, Tanaman Obat Keluarga, Jamu Seduh Instan, Jahe Merah

Abstract

This community service activity aims to empower housewives through the utilization of Family Medicinal Plants (TOGA) by transforming them into instant herbal drinks. The training focused on processing red ginger (Zingiber officinale var. rubrum) due to its extensive health benefits, such as anti-inflammatory, antioxidant, and analgesic properties. The activity involved 30 participants who received theoretical knowledge and hands-on practice on how to process red ginger into instant herbal drink products that are easy to prepare, hygienic, and have a longer shelf life. The results showed that participants were enthusiastic and actively engaged throughout the sessions. Evaluations before and after the training indicated a significant increase in knowledge. Previously, participants only grew medicinal plants as decoration without understanding their benefits and economic potential. The advantage of instant herbal drinks is their practicality in preparation, safety, and longer shelf life. Furthermore, this activity opened economic opportunities for participants through the development of small businesses based on instant herbal drinks. In conclusion, the training successfully enhanced the knowledge and skills of housewives in utilizing TOGA, particularly red ginger, and had a positive impact on economic empowerment. It is hoped that this program will continue with further assistance and development of other TOGA-based products.

References

I. Puspitasari, G. Nurfiana, F. Sari, and A. Indrayati, “Pemanfaatan Tanaman Obat Keluarga (TOGA) sebagai Alternatif Pengobatan Mandiri Article Info,” Jurnal Warta LPM, vol. 24, no. 3, pp. 456–465, 2021, [Online]. Available: http://journals.ums.ac.id/index.php/warta

S. Mayang Sari, T. Abdur Rasyid, P. Studi Keperawatan, S. Tinggi Ilmu Kesehatan Hang Tuah Pekanbaru Jl Mustafa Sari no, and T. Selatan Pekanbaru, “PEMANFAATAN TANAMAN OBAT KELUARGA (TOGA) PADA MASYARAKAT,” Pengabdian Kepada Masyarakat, vol. 3, pp. 1–7, 2019.

P. H. Rafiqurrahim2 et al., “Pemanfaatan Tanaman Obat Keluarga (Toga) Sebagai Penangkal Penyakit,” Jurnal Kewarganegaraan, vol. 6, no. 2, 2022.

L. Agustina, D. Wahyu Permatasari, E. Fatimah Miftahul Jannah, and M. Julia Nurcahyani, “Penanaman Tanaman Obat Keluarga (TOGA) Sebagai Salah Satu Usaha Pemberdayaan Siswa Dalam Menumbuhkan Kepedulian Kesehatan Keluarga The Implementation of Family Medicinal Plant (TOGA) Cultivation to Promote Students’ Engagement in Promoting Family Health Awareness,” 2023.

P. Dimas et al., “Pena Dimas: Jurnal Pengabdian Masyarakat ~ 87 Ciptaan disebarluaskan di bawah Lisensi Creative Commons Atribusi-BerbagiSerupa 4.0 Internasional. PELATIHAN PEMBUATAN SERBUK JAMU INSTAN GUNA MENINGKATKAN KESEJAHTERAAN EKONOMI KELUARGA DI DESA BANYUMENENG Lisensi: cc-by-sa,” 2024, doi: 10.33474/p.

I. Puspitaningrum et al., “`Pembuatan jamu Instan kunyit Asem di kader Remaja Puskesmas bangun Galih, Tegal Making Instant Jamu Turmeric Asem in Youth Cadres of Bangun Galih Health Center, Tegal.”

A. Bellanov, D. Yusi Irawati, N. Novianti Rohmadani, and Y. Fortunatus, “PENDAMPINGAN UNTUK MENINGKATKAN DAYA SAING PENJUALAN PRODUK JAMU SEDUH DI WILAYAH TRENGGALEK,” vol. 6, 2022.

S. J. Pamungkas et al., “ABDIPRAJA (Jurnal Pengabdian kepada Masyarakat) SOSIALISASI PENGGUNAAN TANAMAN OBAT KELUARGA (TOGA) UNTUK MEWUJUDKAN MASYARAKAT SEHAT DI KELURAHAN WATES History Artikel,” vol. 2, no. 1, 2021.

J. Pengabdian dan Pemberdayaan Kesehatan Masyarakat et al., “Improving Community Health Through Socialization Of The Use Of Medicinal Plants In The Family (Toga) In Lingkungan Bandung,” no. 1, 2020, [Online]. Available: https://jurnal.umj.ac.id/index.php/AS-

P. H. Rafiqurrahim2 et al., “Pemanfaatan Tanaman Obat Keluarga (Toga) Sebagai Penangkal Penyakit,” Jurnal Kewarganegaraan, vol. 6, no. 2, 2022.

I. Nor et al., “PEMANFAATAN DAN PENINGKATAN PRODUKTIVITAS TANAMAN OBAT KELUARGA (TOGA) UNTUK MINUMAN TRADISIONAL HERBAL SEBAGAI IMUNOSTIMULAN,” vol. 7, 2023.

Downloads

Published

2024-10-16

Issue

Vol. 4 No. 1 (2024)

Section

Articles

License

Copyright (c) 2024 JDISTIRA - Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

JDISTIRA  provides open access to anyone, ensuring that the information and findings in the article are useful to everyone. This journal article's entire contents can be accessed and downloaded for free. In accordance with the Creative Commons Attribution-ShareAlike 4.0 International License. 

Lisensi Creative Commons
JDISTIRA is licensed under a Creative Commons Attribution-ShareAlike 4.0